Description
Exclusive Burgundy Wine Seminar with Chateau de Pommard
Burgundy Wine Pommard
Burgundy Wine Maker’s Menu and Fine Wine selection:
Aperitif :
Bread & Olive oil
Meursault White 2015
Amuse:
Cured Salmon with puffed rice and lemon dill mousse
Wine: Chassagne-Montrachet Premier Cru White 2016
Starter:
Chicken Ballontine, Keffir lime leaf with jasmine rice and a
saffron butter sauce
Wine: Gevrey-Chambertin Red 2014
Main:
Beef Fillet, baba ganouj, mango chutney and pickled mushrooms
Wine: Pommard, Clos Marey-Monge 2016
Dessert:
Peach mousse with lemon verbena sorbet
Wine: Montbazillac Duc de Castellac 2014
+ a limited edition wine at 43,000Y in smaller quantities as a surprise
Coffee or tea
Long admired by the foreign community as one of Tokyo’s best high-end restaurants.
Welcome to Tableaux, Tokyo’s most stylish European-style restaurant.
Here it’s France, it’s Italy and it’s Spain, and every vibe of it tells you that it’s going to be a night to remember.
The Wine Speakers
Château de Pommard Wine School Director Vanessa Guébels and Wine Advisor Ching Hsiu Huang take you on a journey to discover the acclaimed UNESCO-protected World Heritage Climats of Burgundy up close with our Burgundy Experience.
Compare the multiple expressions of Pinot Noir and Chardonnay, travel across Burgundy’s rich maze of villages and terroir, to other wine regions of the world.
Learn how to professionally taste wine with our Wine and Spirit Education Trust (WSET) trained Wine Advisors
Price: 16,980Y + tax
Here’s what you’ll get for your entrance fee:
The full Menu : Aperitif, amuse, starter, main, dessert, 5 fine wines, coffee, service, lecture and speakers.
Not included: tax 8%
3 hours of education, fun and gourmet time : 7pm-10pm
Vegetarians are welcome and should apply for the vegetarian menu in advance
Most of the time our events are fully booked in advance therefore better you reserve your spot quickly!
Possible to get a receipt for business expenses ( on advanced request please )
Feel free to spread the word – forward this to anyone you think might be interested.
